New York City is home to countless incredible restaurants, but Spice Haven stands out as a must-visit destination for lovers of bold flavors and exotic spices. Located in the heart of Manhattan, this vibrant eatery is known for its fusion of Indian, Middle Eastern, and Southeast Asian flavors, creating a menu that’s as diverse as the city itself. Whether you’re a spice enthusiast or just looking for a unique culinary experience, here are the top five dishes you absolutely must try at Spice Haven.
1. Firecracker Samosas
A visit to Spice Haven isn’t complete without trying their signature Firecracker Samosas. These crispy, golden pastries are stuffed with a fiery blend of spiced potatoes, peas, caramelized onions, and a hint of ghost pepper. Unlike traditional samosas, these come with a smoky chipotle tamarind chutney that adds a perfect balance of sweet, tangy, and spicy.
The heat level is not for the faint of heart, but if you enjoy bold flavors, these samosas will blow your mind. Pair them with a cool mango lassi to balance out the spice!
2. Tandoori Lamb Chops
For meat lovers, the Tandoori Lamb Chops are a must-try. These tender, marinated lamb chops are slow-cooked in a traditional clay oven, resulting in a smoky, charred exterior with a juicy and flavorful center. The secret to their incredible taste lies in the marinade, a blend of yogurt, garlic, ginger, Kashmiri chili, and garam masala that infuses the meat with deep, aromatic flavors.
Served with a side of mint chutney and saffron-infused basmati rice, this dish pairs beautifully with a glass of red wine, such as a bold Shiraz or Malbec.
3. Spicy Thai Basil Noodles
If you’re craving a comforting yet flavorful dish, the Spicy Thai Basil Noodles will not disappoint. This dish features stir-fried rice noodles tossed with Thai basil, chili garlic sauce, crunchy vegetables, and your choice of protein (chicken, shrimp, or tofu).
What makes these noodles stand out is the balance between the aromatic basil, the heat from the chilies, and the slight sweetness from the sauce. It’s a perfect dish for those who enjoy spicy food with a touch of umami. Pair it with an iced lemongrass tea for a refreshing contrast.
4. Butter Chicken Bao Buns
A unique twist on a classic Indian favorite, the Butter Chicken Bao Buns are a fusion dish that has quickly become a customer favorite. These soft, pillowy bao buns are filled with creamy butter chicken, topped with pickled onions, cilantro, and a drizzle of spicy aioli.
The combination of flavors—rich and creamy butter chicken with the slight tang from the pickled onions and the fluffy texture of the bao buns—makes this dish a must-try for foodies. It’s an ideal small plate to share, or you can enjoy it all to yourself!
5. Cardamom Chai Crème Brûlée
No meal at Spice Haven is complete without dessert, and the Cardamom Chai Crème Brûlée is a sweet and aromatic way to end your dining experience. This classic French dessert gets an Indian-inspired makeover with the addition of cardamom, cinnamon, and black tea-infused cream.
The caramelized sugar crust adds the perfect crunch, while the chai-spiced custard underneath is rich, creamy, and fragrant. Enjoy this dessert with a hot cup of masala chai for the ultimate flavor pairing.